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Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns.
Prep Time: 10 Min
Cook Time: 7 Hrs
Ready In: 7 Hrs 10 Min
Amount Per Serving Calories: 335 | Total Fat: 5g | Cholesterol: 49mg